Idli (2 Pcs)

Description

Idli is a popular South Indian dish made from a fermented batter of rice and urad dal (black gram). These soft, fluffy steamed cakes are typically served as a breakfast item or snack, often accompanied by chutneys, sambar (a lentil-based soup), or coconut chutney. Idlis are light, nutritious, and easy to digest, making them a staple in many Indian households. They are known for their mild flavor and are enjoyed across India and beyond.