Achari Paneer

Description

Achari Paneer is a flavorful and tangy Indian dish where cubes of paneer (cottage cheese) are marinated in a mix of pickling spices, yogurt, and mustard oil. The marinade typically includes ingredients like fennel seeds, mustard seeds, nigella seeds, and dried red chilies, giving the dish a unique, bold, and zesty flavor reminiscent of pickles. Once marinated, the paneer is grilled or pan-fried until golden and slightly crispy. Achari Paneer is often served with naan or rice and pairs wonderfully with cooling yogurt or mint chutney, offering a deliciously spicy and tangy experience.