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Aromatic basmati rice layered with marinated chicken or mutton, cooked with fragrant spices, saffron, and garnished with crispy onions. This rich, flavorful biryani is a true classic, offering a perfect balance of spices and tenderness in every bite.
₹220.00
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Idli (2 Pcs)
Idli is a popular South Indian dish made from a fermented batter of rice and urad dal (black gram). These soft, fluffy steamed cakes are typically served as a breakfast item or snack, often accompanied by chutneys, sambar (a lentil-based soup), or coconut chutney. Idlis are light, nutritious, and easy to digest, making them a…
₹110.00
Add to CartJeera Aalu
Enjoy the rustic and aromatic flavors of Jeera Aalu – perfectly cooked baby potatoes tossed in a tempering of cumin seeds (jeera), mustard, and a blend of traditional spices. This simple yet delicious dish offers a warm, earthy taste that’s perfect for any meal.
₹140.00
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Jeera Rice
Fragrant basmati rice infused with roasted cumin seeds, offering a warm, aromatic flavor. This simple yet flavorful dish is the perfect accompaniment to any curry, dal, or tandoori meal.
₹140.00
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Kachumbar Salad
Kachumbar Salad is a fresh and tangy Indian salad made with finely chopped vegetables like cucumbers, tomatoes, onions, and sometimes carrots, all tossed together with a zesty dressing. The salad is typically seasoned with lemon juice, salt, black pepper, and a pinch of cumin powder, offering a refreshing burst of flavors. Often garnished with fresh…
₹70.00
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Kadi Pakoda
Savor the homestyle taste of Kadi Pakoda – crispy, golden fried pakodas (gram flour fritters) submerged in a tangy, spiced yogurt-based gravy. This classic North Indian dish offers the perfect blend of textures, with the crunchy pakodas absorbing the rich, flavorful gravy, creating a comforting and satisfying meal.
₹140.00
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Kandhari Naan
A soft and fluffy naan stuffed with a mixture of dry fruits, nuts, and aromatic spices, baked to perfection in the tandoor. Kandhari Naan adds a sweet and savory twist to your meal, making it the perfect accompaniment to rich gravies and curries.
₹80.00
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Karahi Paneer
Experience the bold flavors of Karahi Paneer – soft cubes of paneer cooked in a wok-style (karahi) with a medley of fresh, aromatic spices, bell peppers, tomatoes, and a touch of ginger and garlic. This dish is cooked to perfection with a smoky, spicy finish, offering a vibrant and satisfying experience in every bite.
₹220.00
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Kashmiri Chana
Experience the authentic taste of the valley with our Kashmiri Chana – slow-cooked chickpeas simmered in a rich, spiced gravy inspired by traditional Kashmiri flavors. Infused with warming spices and herbs, this dish offers a perfect blend of comfort and bold taste. Served hot and hearty – it’s a true treat for the senses.
₹220.00
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Kulcha Naan
A soft, leavened flatbread made with refined flour, lightly spiced and baked in a tandoor. Often served plain or stuffed with various fillings like potatoes or paneer, Kulcha Naan is a delicious accompaniment to rich curries and dal.
₹45.00
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Lachedar Parantha
A multi-layered, crispy flatbread made with whole wheat flour, expertly rolled and folded to create delicate layers. The slightly crispy edges and soft interior make Lachedar Parantha the perfect pairing with curries, dals, or a variety of Indian dishes.
₹35.00
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Malai Kofta
Delight in the luxurious flavors of our Malai Kofta – soft, melt-in-your-mouth koftas made from paneer and potatoes, gently simmered in a silky, mildly spiced cream-based gravy. This royal Mughlai dish is a perfect blend of richness and flavor, offering a truly indulgent experience with every bite.