Dahi Chaat
Dahi Chaat is a refreshing Indian snack made by combining crispy puris or papdis with cool, creamy yogurt (dahi) and a variety of tangy, sweet chutneys. Topped with spices like cumin, chaat masala, and black salt, it's a delightful mix of textures and flavors—crunchy, creamy, spicy, and sweet all in one bite. Often garnished with…
₹80.00
Add to Cart Dahi Gol Gappe
Crispy puris filled with tangy tamarind water, topped with smooth, creamy yogurt, and garnished with fresh herbs and spices. A perfect blend of flavors and textures for an unforgettable street food experience!
₹120.00
Add to Cart Dahi Raj Bhog
Dahi Raj Bhog is a luxurious and indulgent Indian dessert made from thick, creamy yogurt, typically served with a mix of sweet, aromatic toppings like saffron, dry fruits, and rose water. The yogurt is often flavored with cardamom or other spices, making it rich and fragrant. It’s a royal treat, typically served chilled, offering a…
₹80.00
Add to Cart Gol Gappe Suji /Aata
Gol Gappe, also known as Pani Puri, are small, crispy, hollow puris filled with a spicy, tangy water (pani) and a mixture of mashed potatoes, chickpeas, and various chutneys. They can be made using either suji (semolina) or aata (wheat flour) for the puris. Suji gol gappe tend to be crispier, while aata puris are…
₹80.00
Add to Cart Pav Bhaji
Pav Bhaji is a popular Indian street food dish consisting of a spiced mashed vegetable curry (bhaji) served with buttered, toasted bread rolls (pav). The bhaji is made by mashing a variety of vegetables, including potatoes, peas, carrots, and bell peppers, and cooking them with a mix of aromatic spices. It's typically garnished with fresh…
₹110.00
Add to Cart Tikki Matar Paneer
Golden crispy potato tikkis stuffed with spiced paneer and peas, served with tangy chutneys. A delicious and satisfying vegetarian snack!
₹100.00
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