Crispy Paneer Pakoda

Description

Paneer Pakoda is a popular Indian snack made by coating cubes of paneer (Indian cottage cheese) in a seasoned gram flour batter and deep-frying them until golden and crispy. The result is a deliciously crunchy exterior with a soft, creamy paneer interior. Often spiced with turmeric, chili powder, and various herbs, Paneer Pakoda is typically served with chutneys like mint or tamarind for an extra burst of flavor. It’s a favorite appetizer or tea-time snack, loved for its satisfying texture and rich, savory taste.